Classic French Omelette

An omelette, done correctly, is a thing of some beauty! It’s also really easy to do – just get your confidence up and give it a go!
Wot u need

Mixed pepper and cheese omelette

Mixed pepper and cheese omelette


3 fresh eggs
Other stuff
Knob of butter
Salt

Wot u do
Stick an omelette pan on high heat and chuck the butter in. When the butter is melting whisk the three eggs together with a little salt. Once the butter is sparking chuck the eggs in and mix around with a spatula. Don’t worry about cutting right into the egg – it’ll look like it’ll never set but it will. Add the other stuff – diced peppers, onion, mushroom, cheese, whatever. Once the egg is fairly well set – four mins – turn half over and let cook for three mins on a lower heat. If you are a fancy dude, stick under a hot grill for a minute or so (I don’t bother with this.)

Serves 1.

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