Category Archives: Sweets and puddings

Rhubarb (or anything) Crumble

A crumble makes a brilliant warming sweet. It’s great served hot with custard in the winter or served warm in the summer with fresh single cream. This recipe has taken a bit of perfecting – it really does work now. … Continue reading

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Rhubarb Syllabub

This is an old English recipe that dates back to Tudor times. To be honest there are so many ways of making a syllabub that Im sure the original recipe has got lost in the sands of time. Never mind … Continue reading

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